skip to main | skip to sidebar

Subtleties of Service

17 December 2009

Observations

"You know you've been in Asia a long time when
your service standards are raised and you start asking,
'do you have tripe?'"
Posted by SOS (Subtleties of Service)
Labels: Observations

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

About SOS

Archive

  • ►  2011 (22)
    • October (2)
    • September (1)
    • August (2)
    • June (5)
    • April (3)
    • February (3)
    • January (6)
  • ►  2010 (51)
    • October (3)
    • September (4)
    • August (5)
    • July (6)
    • June (5)
    • May (3)
    • April (8)
    • March (2)
    • February (9)
    • January (6)
  • ▼  2009 (28)
    • December (7)
    • November (7)
    • October (9)
    • September (5)

Labels

A Thousand Words About Advertising Air City services Commentary Concierge Correspondence Customer service Deliveries Design Dining Food France From the Trenches Function as Service Health Hospital Hotel Interactions Local Marketing New York Observations packaging Retail Sales Spa State Transportation Travel Windows

Inspirations

  • ACL
  • Bon Appetit Foodist
  • Diner's Journal
  • Economist Gulliver
  • Four Seasons Magazine
  • FT Arts & Leisure
  • Good
  • Grub Street
  • In Transit
  • Monocle
  • Refinery29
  • Slate
  • Superfuture
  • Tasting Table
  • The Atlantic Food
  • The Consumerist
  • The Moment
  • The Sartorialist
  • Upgrade Travel Better
  • WSJ Middle Seat

Subscribe Now

 Subscribe in a reader